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Lifeitaly
Manitoba Flour
Manitoba Flour
Regular price
Dhs. 70.00 AED
Regular price
Sale price
Dhs. 70.00 AED
Shipping calculated at checkout.
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The Riggi Manitoba Tipo 0 is a professional-grade flour designed for high-performance baking. With a high strength rating of W 420, this soft wheat flour is specifically formulated for doughs requiring long leavening times, such as panettone, brioche, and pizza. It provides excellent elasticity and structure, ensuring a perfect rise every time.
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Brand: Lifeitaly & Riggi
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Type: Farina di grano tenero Tipo 0 (Soft wheat flour).
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Strength: W 420 (High protein/strength).
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Ideal For: Pizza, sourdough, and enriched doughs.
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Weight: 5kg.
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